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Foie Toast with Jamon Iberico
Foie toast with jamon Iberico (Iberico ham) will instantly bring all the Spanish spirit into your kitchen. This incredible Spanish appetizer is one that is definitely worth tasting, as it is claimed t...
Though usually served cold in salads, beetroot can also be delicious when served hot. Also known as table beet, red beet, garden beet or simply, as beet, this recipe will demonstrate not only that bee...
Food and Wine Pairing
When it comes to the culinary experiences, epiphanies are not such a rare thing, with one simple condition: a balanced food and wine pairing in order to bring out the best in both, while enjoying the ...
Tips for Easy Cooking
Cooking might be one of the most delightful and pleasant ways of spending time while learning or discovering new things, with a simple condition: knowing what you’re doing in the kitchen, so the coo...
How to Cook Meat
Many traditional cuisines include meat as an important ingredient of various cuisines, that’s why the way we cook meat has become a true art. The possibilities are endless and so elaborated, that co...